Få procent på din økologi

October 5, 2010 7:00 AM

Fødevarestyrelsen har udviklet et økologisk spisemærke.

Ordningen gør det muligt for et køkken at få tildelt et guld, sølv eller bronze mærke, der fortæller noget om, hvor stor en procentdel af råvarerne i køkkenet, der er økologiske.

Køkkenet kan bruge mærket i sin markedsføring, og som dokumentation overfor brugerne.

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